Mix self-raising flour and water, gradually adding the other ingredients (I used only just enough oil to ease mixing and a a of tablespoon of curry powder for cup of flour) until the texture is thick but only just runs off the spoon by itself. Then bake in a preheated 180 ° C conventional oven until browning.
A few years ago when I first went to university, I vowed to lose weight by eating in such a way that was healthy, satiating, convenient and cheap. I began a journey that was half typical university student (convenience foods and odd combinations of instant foods) and half passionate foodie (finding random boutique groceries). Please enjoy my blog :)
Showing posts with label tomato paste. Show all posts
Showing posts with label tomato paste. Show all posts
Saturday, 31 October 2015
Friday, 2 October 2015
Tuesday, 14 April 2015
Subscribe to:
Posts (Atom)