A few years ago when I first went to university, I vowed to lose weight by eating in such a way that was healthy, satiating, convenient and cheap. I began a journey that was half typical university student (convenience foods and odd combinations of instant foods) and half passionate foodie (finding random boutique groceries). Please enjoy my blog :)
Friday, 17 April 2015
Savoury Millet
Hulled millet, prepared according to the packet, with cheese, ketchup and chilli flakes added. It tastes like cous cous.
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